Pumpkin Spice Latte

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[Recipe 8 of The 12 Days of Pumpkin - Click Here To Catch The Whole Shabang]

[Recipe 8 of The 12 Days of Pumpkin - Click Here To Catch The Whole Shabang]

Good morning, welcome to Starbucks!  Oh wait, I'm in my own kitchen...

Prep Time: 5 min

Ingredients:

• 1 cup Skim milk
• 2 tablespoons pumpkin puree
• 1 tablespoon Truvia/Stevia (or Sugar or Splenda)
• 1 teaspoon vanilla extract
• ½ teaspoon pumpkin pie spice
• 1-2 shots of espresso (or ¼ cup water and 1 tablespoon instant espresso mix, or equivalent of very strongly brewed coffee)

 Directions:

1. Brew coffee/espresso and set in fridge for a few minutes (skip if using instant mix)
2. In a small pot, add milk, pumpkin puree, and sugar or sugar substitute, stirring until well mixed.
3. Add vanilla and pumpkin spice, then whisk with a wire whisk for 30 seconds.
4. Transfer to mug or cup, then add espresso (or water and instant espresso).
5. Top with cool whip (or whipped cream) ad any of the following: pumpkin pie spice, ground nutmeg, ground ginger, ground cinnamon, or ground cloves.

*For iced, pour over ice.

[Recipe 8 of The 12 Days of Pumpkin - Click Here To Catch The Whole Shabang]