Showing posts with label detox. Show all posts
Showing posts with label detox. Show all posts

2.09.2015

Easy Green Juice

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This week, I needed some vitamins and a little detox. I've been having some weird muscle inflammation around my jaw, so I am hoping some good old fashioned nutrients will solve the problem.

Fingers crossed.

Juicing has become one of my favorite rituals when I can tell my body is in need of some nutrients. It's definitely a process - rinse and wash the vegetables, put them through the juicer, can the juice, and wash the juicer (ugh. my least favorite part of anything ever). 

If you don't have a juicer, don't fret. You can make this in a high powered blender. Blend all of the ingredients together, using a tamper to push things down. Add a bit of water if you need to, but it will slightly dilute the flavor. Once you're done, either drink it as a smoothie (if you're doing it this way, be sure to remove the apple cores) or filter through cheesecloth or a fine mesh strainer.




Easy Green Juice
Servings: 2
Ingredients:

  • 1 cucumber
  • 2 green apples
  • 2 handfulls kale
  • juice from 1 lemon
  • 1 head romaine
  • 1 tbsp ginger
Directions:
  1. Rinse and juice all ingredients. If you are using a blender, blend well and then strain pulp.



12.05.2014

Orange Juice (Romaine, Carrot, Ginger, Apple)

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The first winter holiday has come and gone, and you might find yourself in serious need of rejuvenation. Between stuffing, pie, and wine, your body gets a little confused about what the heck is going on. After you've 'over-celebrated,' juicing some nutrient-rich veggies can be a quick way to get your body back on track.

This juice might be orange, but there are no oranges in it. Instead, it's filled with some hard-to-beat ingredients that will give you energy and help you fight cancer.

Other benefits it offers...
  • ENERGY! Carrots contain a significant amount of B vitamins (B1 and B6 to be exact) which increase your energy levels in a steady, no-2:30-crash kind of way.
  • ANTIOXIDANTS! Carotenes, the famous ingredient after which carrots take their name, are a powerful antioxidant that combats a laundry list of diseases (acne, anemia, cancer, congestion, constipation, fertility, ulcers, and so on - see the list here). Apples also offer a host of antioxidants.
  • ANTI-INFLAMMATORY! Ginger is known to reduce inflammation, which is common after the holiday binge cycle (especially if you are unknowingly gluten sensitive).
  • DETOX! Apples and carrots are both natural diuretics which will help your body rid itself from those nasty toxins brought in by holiday pie and that extra glass of wine.
  • ANTI-ALLERGY! Romaine lettuce's high folate content helps combat allergies.
  • FIGHT YOUR COLD! That's right. Everything in this juice is packed with immune support and cold-fighting ninjas.
  • DIGESTIVE SUPPORT! Ginger is the king of gut support, and thus a natural way to combat stomach and intestinal issues you may be experiencing.



Orange Juice (Romaine, Carrot, Ginger, Apple)
Servings: 1 large glass
Ingredients:
  • 1 head romaine
  • 2 long carrots
  • 1 tbsp ginger or approximately 1 inch of natural ginger
  • 2 apples

Directions:
  1. Rinse/wash everything. Do not skip this unless you're interested in drinking a glass full of chemicals and pesticides.
  2. Throw em all in a juicer and go, baby, go! (NOTE: If you do not have a juicer, you can blend everything very well and then strain using a cheese cloth or fine mesh strainer)



Sources:
Health Benefits of Carrots, Juicing-For-Health.Com
15 Health Benefits of Eating Apples, BestHealthMag.Ca
5 Health Benefits of Romaine, HealWithFood.Com
10 Health Benefits of Ginger, FoodMatters.tv

1.14.2014

Food Combining

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After reading The Detoxinista's page about Food Combining, I decided to give the concept a try. After all, it's not really a diet that tells you what to eat so much as when to eat.

Basically, the idea is that a lot of digestion problems come from combining various food groups incorrectly. Apparently, some foods should not be eaten with one another. Go figure.
One of the things that got me was her explanation of when to eat fruit and why: "Fresh fruit is best eaten in the mornings, on an empty stomach. This is because fruit digests so quickly! (typically within 30 minutes of eating) If you eat fruit after a meal, it will sit in your stomach fermenting, causing gas and bloating, and promoting bacterial overgrowth in the body." I bought into this, and totally know the feeling of how quickly fruits digest.

I do want to point out that Heather (The Detoxinista) fairly straight forwardly admits that there is not a ton of science behind this concept (As she puts it: there's no money in it, so why would we put science behind it? derr). But, she contends that it is still a good strategy for detoxing because it is easier on your digestive system, and it forces you to think about what you are putting in your body.

THE PLAN:
I used the headers and examples from Heather's chart as guidelines and then went with it. I decided that I should have a few sample plans, so that I could have the ability to switch back and forth. If you're similarly inclined to give this plan a shot, here are some sample meal plans:

Plan 1:
Breakfast - 
  • Eggs with cheese or nutritional yeast and hot sauce, optional cooked veggies as a side. 
  • This fits into the flesh category (eggs), and flesh category foods can be enjoyed with cooked veggies. 

Optional Snack -
  • Nuts (not peanuts), seeds, and/or dried fruit. Basically, any peanut-less version of trail mix would do. (Peanuts are a legume. If there is chocolate involved, it needs to be dark chocolate... I'm going to try to just avoid chocolate though, because it is far too easy to overeat it!).
  • This fits into the nuts, seeds, and dried fruit category.

Lunch -
  • Baked sweet potato with a light sprinkling of sea salt and butter or coconut oil. Option to add some cooked veggies (like asparagus, broccoli, carrots, cauliflower, etc).
  • This fits into the starches category (potato), and butters and oils are considered neutral.

Dinner - 
  • Chicken, cooked in coconut oil with lemon juice and herbs, with a side of steamed broccoli or glazed carrots. 
  • This fits into the flesh category (chicken), and coconut oil, lemon juice, and herbs are neutral. Flesh category meals can be eaten with non-starchy veggies, as long as they are cooked.

Optional Dessert - 
  • Ice cream!
  • Since ice cream is also part of the flesh category, it would be just fine to enjoy some after dinner without needing to wait for your dinner to digest first!

Plan 2:
Breakfast - 
  • Quest bar with Coconut Milk Latte. 
  • Quest bars are mostly made of protein and nuts, so this counts in the nuts, seeds, and dried fruit category. Since coconut milk is made from nuts, it could fit here. I have also read that non-dairy milks are neutral, so that would work well with this meal, too (or any breakfast!).
Snack -
  • 1 cup of vanilla or flavored greek yogurt
  • This falls into the flesh category. Weird, I know! Try not to add any fruit to your yogurt or it will technically be miscombined.
Lunch -
  • 1/2 mashed avocado on toasted bread, with an optional light sprinkling of sea salt and pepper
  • This would fit into the starch category (avocados can be starch or fruit, but since it is combined with bread, it falls into starch here).
Dinner - 
  • Steak, cooked on the grill with steak seasoning, with a side of sauteed mixed vegetables (carrots, broccoli, cauliflower). 
  • This fits into the flesh category (steak), which can be eaten with cooked non-starchy veggies.
Optional Dessert - 
  • Ice cream!
  • Since ice cream is also part of the flesh category, it would be just fine to enjoy some after dinner without needing to wait for your dinner to digest first!

Plan 3:
Breakfast - 
  • Juice made with a combination of apples, cucumber, celery, spinach, kale, romaine, parsley, and lemon. 
  • This fits into the fruit category (duh, fruit). Lemon juice and raw, leafy greens, which I add to my juice in the morning, are in the neutral category, so this is well combined! 
Snack -
  • 1 banana, with option to eat with either (1) other mixed fruits, or (2) almond, coconut, or cashew butter
  • The categories on this one get a little funky. Bananas can either be combined with other fruit, and be part of the fruit category, or be combined with nut butter and be part of the nuts, seeds, and dried fruit category. Take your pick!
Lunch -
  • Baked potato or sweet potato with light sea salt, butter, or coconut oil. (Do not add any dairy, like cheese or sour cream, to this, or it will be miscombined!)
  • This would be part of the starch category (potatoes), and butters and oils are neutral.
Dinner - 
  • Fish, cooked on the stove with blackened seasoning, with a side of sauteed or grilled asparagus. 
  • This fits into the flesh category (fish), which can be eaten with cooked non-starchy veggies (asparagus).
Optional Dessert - 
  • Ice cream!
  • Since ice cream is also part of the flesh category, it would be just fine to enjoy some after dinner without needing to wait for your dinner to digest first!

What do you think?
Would you try this? 
Any other plans you want to try?
Do you have any more information on this plan?

12.03.2013

Bouncing Back After Eating All The Things

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Whether you over did it on alcohol or ate too many cheesy potatoes, chances are that most of us overloaded our bodies with something this past holiday. Instead of mentally punishing yourself for over imbibing, try following these 6 steps to help your body bounce back after an over indulgent holiday (or not!) weekend:
             
  1. Water! Detox water, with lemon, mint, and cucumber will help you down it fast and flush your system, but if all else fails and you don't have these ingredients on hand, JUST DRINK WATER. You should aim for AT LEAST half your body weight in ounces.


  2. Protein! Chances are, despite the Thanksgiving holiday being turkey-centered, your eating was focused on Carbs, Carbs, and more Carbs! Make sure you are incorporating protein so that, as you ramp your workouts up, your muscles are able to handle it and rebuild. Some good protein ideas are...
              -Chicken Breasts, cooked stovetop, baked, or grilled
              -Beef, via ground beef on the stovetop or grilled steaks
              -Turkey (yes, more of it), either ground up, or leftover from the bird carcas


  3. Greens! Your body needs lots of nutrients and fiber to... er... move through the food you consumed, so make sure you are loading up on veggies and greens. Some great ideas for greens and fiber are...
              -Spinach
              -Arugula
              -Butter lettuce
              -Romain
              -Basil
              -Celery
              -Cucumber

  4. Sweat! Even if you got some good exercise in over the break, chances are that you ate your way through those calories burned (trust me - it's easy to do). As a result, you're running off of a caloric surplus. A surplus of money is good. A surplus of calories... not so much. To combat the extra pumpkin pie and mashed potatoes with gravy, make sure you are getting some extra exercise in. Make sure you combine cardio and weights! Some good post-indulgency workout ideas are...
              -Cardio: Treadmill, Elliptical, Stairmaster, Biking, Spin classes, Aerobics classes, Swimming
              -Weights: Body By Science, Bodypump (LesMills), GroupPower (BTS)
              -Stretching: Pilates, Yoga


  5. Avoid the alcohol. It is an excessive amount of calories, and drinking multiple glasses of any alcohol laden substance will risk slowing your metabolism. In short: Unless you've got something really mind blowingly amazing going on, just skip the alcohol for at least a few days.

  6. Avoid the salt. Or, at very least, go easy on it. Salt has a tendency to cause us to bloat, which is not a great thing when you're also taking in massive amounts of water. It will deceive you into thinking you have gained more weight than you have. Make sure you don't add salt to your food. Instead, opt for flavorful but salt-free seasoning. Mrs. Dash and Cavender's both make a delicious salt-free seasoning.
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WHAT ABOUT YOU?
  • What rules do you follow to bounce back?
  • Do you follow any of these?

11.15.2013

MY DIY Detox Diet

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I've had some pretty indulgent weekends lately due to life being in general awesome and my desire to just totally go with it. I have no regrets and I am sort of floating.

But, let's be real, wine and steak nights can't be every night (God, can you please work on this?). So, in the interest of my own nutrition, fitness, and SKIN, I've decided to implement a few temporary changes until Thanksgiving. I may love them and keep them up between Thanksgiving and Christmas, too (but let me be clear: I make all kinds of exceptions for family gatherings, so T-Day and Christmas will both be enjoyed to their fullest!).


I started this past Monday and have been going strong, for the most part, other than two glasses of prosecco and some delicious brie cheese at an impromptu college reunion with girlfriends last night. I am going to go ahead and give myself the stamp of approval on that one!



The Rules:
  • No coffee. This one actually shouldn't be too difficult for me to commit to. I do love a good cup of morning joe, but I frequently forget about it and skip it altogether. Apparently I am not addicted, because when I do skip it, I don't find myself missing it.
  • No Not much booze. This one will be a little harder. Living in Chicago in the winter tends to make this even more difficult, because there isn't much to do socially that is outside or active - it all seems to revolve around food and booze. I will have to make two exceptions to this rule, though: (1) a girl's weekend in Milwaukee, and (2) a special date night with my husband. Maybe I should change this rule to "no drinking during the week, and no drinking at home?"
  • No dairy. I cut this out completely for a few weeks before my wedding, and I swear it did wonders for my skin. With nixing coffee, it may be pretty easy to omit dairy, other than my favorite thing ever: CHEESE. God, give me strength to avoid cheese. 
  • No gluten. This is another one that I swear contributes to the condition of my skin. I have started developing skin reactions to gluten, so I am planning to avoid it for a while.
  • No sugar bombs. Am I allowing myself to eat foods with sugar in them? Sure. But my idea here is to avoid what I call 'sugar bombs-' foods which are pretty much created to deliver sugar into your system. This includes candy, doughnuts, cookies, etc. I don't eat much of it now, but I did stock up on some macarons recently, so I obviously have a sweet tooth. Sidenote: Dark Chocolate should always be allowed...
  • Drink water. Like, lots of it, and all the time.
  • Take vitamins. I have historically been very bad about this. I get all excited and stock up on vitamins but then fail to take them. I will be forcing myself (seriously, the flavor is not enjoyable, ya know?) to down a multi-vitamin, rhodiola (controls cortisol and helps focus, can be a natural alternative to ADD medication), primrose oil (for my skin and hair). Any other suggestions I should add? Keep in mind that I am awful at swallowing horse sized pills...



The Plan:
  • Morning drink still consist of Mio. I can't quite give that up, so for now, I'm going to let it fly. If I need a little more pep in my step once I get to work or when 2:30 rolls around, Green Tea with fresh lemon will be my BFF.
  • Breakfasts are high protein, low carb. This is what I have learned keeps my body the fullest for the longest. I am planning for two over easy eggs and a side of one bacon slice, or a cookie dough quest bar for when I'm on the road (okay... probably cookie dough quest bar most days of the week...). 
  • Lunch consist of a tasty salad with protein, or a salad with a side of protein heavy soup. In the event some crunch is needed, I've found some 100 calorie packs of SnapPea Crisps at CostCo and they seriously hit the spot.
  • Snack time is synonymous with fiber time in my book, and will consist of either an apple or red peppers (if lunch included some good protein), or a shake with Perfect Fit Protein and Psyllium Husk Powder (if lunch was light on protein). 
  • Dinner tends to vary, partly because of time and preferences, and partly because my husband works from home so he tends to want to eat out for dinner after being stuck inside all day. I shoot for one natural protein source (chicken, fish, beef, turkey, etc) and a healthy helping of either salad or vegetables. When time is short, soup or chili works, but I would rather have those homemade to avoid over doing it on sodium (makes me feel crispy... anyone else get that?).


WHAT ABOUT YOU?

  • What's your go-to "bounce back" plan?
  • Do you try to detox your body? How?
  • Have you ever tried a juice cleanse?

10.24.2012

Cucumber Mint Infused Water (Detox)

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You know that song by the Beach Boys where they sing, "I'm picking up good vibrations?" Well, let's just say that, if you haven't, you should (find it here). Why am I making you listen to random Beach Boys songs? Well, because the lyrics should really be changed to...

I'm picking up good hydration!

Why? Because of this...


I'm officially the crazy lady singing about water. What else is new? Oh, actually, not that you ask, I'm in Minneapolis this week on a work trip. Which means I'm probably not - but really should - be staying hydrated.

This is a delicious recipe for cucumber mint infused water. It will encourage you to drink more by being so utterly delicious. Also, cucumber and mint are refreshing additions that make you feel alive!

Kind of like a... detox!


Cucumber Mint Infused Water

Calories: 0
Servings: 6-8
Prep Time: 3-5 Minutes
Ingredients:
  • 1/4-1/3 Cucumber, sliced
  • 10 small mint leaves
  • Optional: 1 tablespoon fresh ginger, shaved
  • Water
Directions:
  1. Combine ingredients. Depending on the amount of flavor you'd like, feel free to add more or less of any ingredient.
  2. Let sit for 1-2 hours, overnight is best.
  3. Drink Up!


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